National Flags Created From the Foods Each Country Is Commonly Associated With
My friend send me this article and I absolutely LOVE it! It amazes me how the artist not only made the food still look delicious after the artwork, but he used the authentic or representative food from each country and made a flag! Genius. (Click on the link to see all the full article with all the flags)
United States of America’s flag made from hot dogs, ketchup, and mustard or cheese.
South Korea’s flag made from Kimbap and sauces.
Italy’s flag made from Basil, pasta, and tomatoes.
Australia’s flag made from meat pie and sauce.
Brazil’s flag made from banana leaf, limes, pineapple and passion fruit.
China’s flag made from pittaya/dragon fruit and star fruit.
France’s flag made from Blue cheese, brie and grapes.
India’s flag made from curries, rice, and pappadum wafer.
Indonesia’s flag made from spicy curries and rice (Sambal).
Japan’s flag made from tuna and rice.
Lebanon’s flag made from lavash, fattoush and herb sprig.
Thailand’s flag made from sweet chilli sauce, shredded coconut and blue swimmer crab.
United Kingdom’s flag made from scone, cream and jams.
food photography by Australian advertising agency WHYBINTBWA